Paco Camino
New Member
- Time of past OR future Camino
- Frances Portugese Norte Ingles Catalan One-Two Via Augusta La Plata Sanabres Levante Invierno Madrid
This past June I walked the Camino Catalan One from Barcelona to Logrono.
The first four/five days are the same as the C. Catalan Two. They diverge at Tarrega: Number One goes through Zaragosa and hooks up to the Camino Frances at Logrono, the Number two goes through Huesca, joins the Camino Arogones and hooks up to the C. Frances at Puenta de la Reina. Two years ago, with my daughter.we did the Huesca route and stayed at the Albergue in Jorba, had a fine meal, one of the best three on all the Caminos I've done (( in total).
This year, I walked 34/35 km from Montserrat to Jorba, rather then stopping mid-way, to enjoy a fine meal again. Surprise! "Rick" the hospitalero said that since I was the only perigrino, it wasn't worth his while to prepare a meal. Last time there was only the two of us. This time, he also caters to large parties (this time a First Communion party for local children and their families) he was just finishing this event. He remembered me from the last time, We both are chefs, but still no meal. He said go to a restaurant in the village - they don't start preparing meals until 9, only snacks. The point being, why advertise on your price list meals are offered, and then refuse because not enough. Secondly, later, after settling in, I passed the kitchen, him and his staff were picking through leftovers from the meal.
That was insulting - to watching them eat and I had to wait another few hours.
In my country, chefs would invite each other into the kitchen. Last time he requested we should post a review on the internet - to tell others of this Albergue. As he said not to many stop by. Well not offering a meal should add to that.
I remember so many times I used to tell others, if they do this camino, stop by at Rick's for one of the best meals on the caminos. Well - no more ! I think he's more into the catering now and less on the perigrinos.
The first four/five days are the same as the C. Catalan Two. They diverge at Tarrega: Number One goes through Zaragosa and hooks up to the Camino Frances at Logrono, the Number two goes through Huesca, joins the Camino Arogones and hooks up to the C. Frances at Puenta de la Reina. Two years ago, with my daughter.we did the Huesca route and stayed at the Albergue in Jorba, had a fine meal, one of the best three on all the Caminos I've done (( in total).
This year, I walked 34/35 km from Montserrat to Jorba, rather then stopping mid-way, to enjoy a fine meal again. Surprise! "Rick" the hospitalero said that since I was the only perigrino, it wasn't worth his while to prepare a meal. Last time there was only the two of us. This time, he also caters to large parties (this time a First Communion party for local children and their families) he was just finishing this event. He remembered me from the last time, We both are chefs, but still no meal. He said go to a restaurant in the village - they don't start preparing meals until 9, only snacks. The point being, why advertise on your price list meals are offered, and then refuse because not enough. Secondly, later, after settling in, I passed the kitchen, him and his staff were picking through leftovers from the meal.
That was insulting - to watching them eat and I had to wait another few hours.
In my country, chefs would invite each other into the kitchen. Last time he requested we should post a review on the internet - to tell others of this Albergue. As he said not to many stop by. Well not offering a meal should add to that.
I remember so many times I used to tell others, if they do this camino, stop by at Rick's for one of the best meals on the caminos. Well - no more ! I think he's more into the catering now and less on the perigrinos.