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Get your ALTUS in SJPP - Order Ahead

Anniesantiago

Veteran Member
Time of past OR future Camino
2006 to date: Over 21 Caminos. See signature line
I just got this message from Pierre in SJPP.
You can email him, order your poncho ahead of time, and it will be waiting for you to pick up in SJPP.

The poncho model "atmosheric" will be sold for 43 euros.
You can choose from green, red, or blue.
Sizes are SM, MED, LARGE.

Here is his email to me:

Hello again Annie,
you can put my email address in this forum.
If they want, it is possible to order (giving only their name & arrival date) and i will put aside the ponchos untill they arrive in SJPP for the beginning of their camino.

email : directioncompostelle@orange.fr
shop web site : http://www.directioncompostelle.com

Thank you and best regards.
Pierre
 
...and ship it to Santiago for storage. You pick it up once in Santiago. Service offered by Casa Ivar (we use DHL for transportation).
You can actually order any hiking gear ahead from Pierre. He has two shops in St Jean and will happily send you an email brochure.

See previous post:
equipment-questions/topic11464.html
 
Join the Camino cleanup. Logroño to Burgos May 2025 & Astorga to OCebreiro in June
I emailed Pierre and he has 2 Altus Ponchos held for us until we get to SJPP for our projected Sept. 26 arrival (we haven't yet booked our flights). :)

This is SO wonderful, because on the Barrabes.com site, there are no S/M available (I don't want a L/XL like my husband Ross), plus we'd have to pay shipping to the US.

Thank you for sharing about this option of contacting Pierre at Boutique de Pelerin. He said it's just across the street from the Pilgrim's Office.

Buen Camino.
Kathleen
 
He is very nice and has a wonderful shop where you can also purchase very inexpensive but nice walking poles, if you don't want to carry yours from home, clothing, backpacking and camping goods, and other useful items.

Please tell him Sil and I sent you! :)
 
Thanks. We will tell him hello from you.

About poles. . . we really like our Redfeather trekking poles, and would be sad if they were taken away from us in security. We didn't purchase the Pacerpoles because we thought we'd try these first.

Maybe we can figure out a way to pack a small bag and check it. We would prefer to not check our backpacks, though. Not sure what we'd do with small bag that was checked it after arrival in Paris, though. Do you know if we can put the things in a mailing box and send from SJPP to Santiago? We could have a nice outfit for after-Camino traveling home.

Kathleen
 
The one from Galicia (the round) and the one from Castilla & Leon. Individually numbered and made by the same people that make the ones you see on your walk.
Hi, Kathleen and Ross,

After many years of trying to figure out what to do with hiking poles, for the last three years I have used this system without a hitch. It borders on the ridiculous, I know, but it works for me.

First, I don't know how collapsible your poles are, but my Lekis come apart into two separate pieces. I put a rubber tip on the pointed part. I then put them in a duffel bag, so that if Security won't let me carry them on, I can just check them in the duffel. So far, I haven't had a problem carrying them on, but I continue to bring the duffel along because I do not want to give my poles to TSA -- the regulations are ambiguous when it comes to hiking poles. Since the poles are the only items in the duffel, it's just an odd shaped small bundle that can be easily carried on as my personal item in addition to my backpack, which I also carry on.

When I get to Madrid, I pack up the duffel bag into a box and send it to my hotel in Santiago. I actually bring along a collapsed box, that fits in my backpack, with tape rolled around my hiking poles to use to remake and close the box, and adhesive labels made out for sender and destination. To use the Spanish postal system, you will need a return address in Spain, so I have used my Madrid hotel address, the address of a sporting goods store in Madrid, just some random address. The package usually costs about 8 or 9 euros to send to Santiago, and with all of this done ahead of time it is a very quick process. If you don't bring a box, the Spanish postal service sells boxes too, but I didn't know that till this year.

On arrival in Santiago, I then have a duffel bag to fill up with olive oil, cheeses, some special beans (fabas from Asturias), maybe pimenton, saffron, etc., whatever I want to bring home. I put my poles back in there too and check the duffel for the way home. I have heard that some people have had trouble carrying on poles in the Santiago airport, but I don't have any personal experience with that.

So, call me crazy, but there's no way I can come home from Spain without cheese and olive oil! Buen camino, Laurie
 
Laurie:

Have you ever had any trouble bringing back cheese into the US?

I have been a little bit leery ever since I had 60 euros worth of jamon iberico confiscated by custom authorities.

I'm always loaded down with pimenton, saffron, giant white beans and pimentos on my trip back...once I couldn't avoid the jam at Sobrados do Monxes, that got carried a few extra kilomenters and was worth every one.

Jeff
 
Import restrictions to the U.S.
Food Products (Prepared)
You may bring bakery items and certain cheeses into the United States. The APHIS Web site features a Travelers Tips section and Game and Hunting Trophies section that offers extensive information about bringing food and other products into the U.S. Many prepared foods are admissible. However, bush meat made from African wildlife and almost anything containing meat products, such as bouillon, soup mixes, etc., is not admissible. As a general rule, condiments, vinegars, oils, packaged spices, honey, coffee and tea are admissible. Because rice can often harbor insects, it is best to avoid bringing it into the United States. Some imported foods are also subject to requirements of the U.S. Food and Drug Administration.

Fruits and Vegetables
Bringing fruits and vegetables depends on a number of factors. For instance, consider the apple you bought in the foreign airport just before boarding and then did not eat. Whether or not CBP will allow the apple into the United States depends on where you got it and where you are going after you arrive in the United States. The same would be true for Mediterranean tomatoes. Such factors are important because fresh fruits and vegetables can introduce plant pests or diseases into the United States.

One good example of problems imported fruits and vegetables can cause is the Mediterranean fruit fly outbreak during the 1980s. The outbreak cost the state of California and the federal government approximately $100 million to get rid of this pest. The cause of the outbreak was one traveler who brought home one contaminated piece of fruit. It is best not to bring fresh fruits or vegetables into the United States. However, if you plan to, contact either CBP or check the Permits section on the USDA-APHIS Web site for a general approved list on items that need a permit. ( APHIS - Permits )

Note: The civil penalty for failing to declare agricultural items at U.S. ports of entry will cost first time offenders $300. The penalty for the second violation goes up to $500. To avoid receiving a penalthy all agricultural items and present them to Customs and Border Protection for inspection so that an agriculture specialist can determine if it is admissible.

Meats, Livestock and Poultry
The regulations governing meat and meat products are stringent. You may not import fresh, dried or canned meats or meat products from most foreign countries into the United States. Also, you may not import food products that have been prepared with meat.

The regulations on importing meat and meat products change frequently because they are based on disease outbreaks in different areas of the world. APHIS, which regulates meats and meat products as well as fruits and vegetables, invites you to contact them for more information on importing meats. A list of countries and/or regions with specific livestock or poultry diseases can be found at the Animal Disease Status page. ( Animal Disease Status )

Drug Paraphernalia
It is illegal to bring drug paraphernalia into the United States unless prescribed for authentic medical conditions such as diabetes. CBP will seize any illegal drug paraphernalia. Law prohibits the importation, exportation, manufacture, sale or transportation of drug paraphernalia. If you are convicted of any of these offenses, you will be subject to fines and imprisonment.
APHIS restriction on beef
Countries/Regions Affected with Bovine Spongiform Encephalopathy (BSE)
Countries in which BSE exists 9 CFR 94.18(a)(1)
Austria
Japan
Belgium
Liechtenstein
Czech Republic
Luxembourg
Denmark
Netherlands
Finland
Oman
France
Poland
Germany
Portugal
Greece
Slovakia
Ireland (Republic of)
Slovenia
Israel
Spain
Italy
Switzerland
 
Perfect memento/gift in a presentation box. Engraving available, 25 character max.
Hi, Jeff,

I have never had a problem bringing in cheese. As falcon's post shows, though, the import statement waffles when it says "certain cheeses" can be brought in. I have asked several customs guys over the years what cheeses might be banned, and they told me that if a cheese is VERY runny they could keep it out. Not sure what runniness has to do with anything, but that's what I've been told. I regularly bring back a pretty soft Portuguese cheese, though, and have never had a problem. From Spain I have brought back lots of manchego, idiazabal, roncal, la peral (a blue cheese from asturias that is out of this world, IMO), but all except the peral are quite hard. I have also brought back canned bonito, anchovies, sardines, mejillones etc, again without problem. You can get some pretty high quality canned goods in specialty food stores in most major Spanish cities.

One customs guy once told me -- bring back all the cheese you want, but forget about the meat.

Buen camino, Laurie
 
There is a new model of the Altus atmospheric poncho available from Barrabes - it's much lighter than the previous model, called the "ultralight" http://www.barrabes.com/barrabes/produc ... f_id=36253, available in L/XL and S/M, only in one color: blue.

I've normally used some kind of jacket/pants combination for backpacking and easy mountaineering, and my current lightweight go-to combo is the Marmot PreCip line. With all the favorable posts about the Altus on this forum, particularly with the kind of rain that can be expected on the Camino, I decided to bite the proverbial bullet and order from Barrabes, despite the pricey shipping from Spain to California.

I ordered two ponchos for my husband and me, and a great Camino planning map (which will be left at home!) from the Barrabes website on Monday, 16 July, at 11:07 a.m PDT. THE PACKAGE ARRIVED VIA DHL AT ABOUT 9:30 A.M. PDT THIS MORNING, 19 July, in suburban Los Angeles. That apparently is what the 51 euro shipping fee paid for. I am impressed beyond words with Barrabes' customer service.

Yes, I could wait until getting to SJPP and go to Pierre's (we'll go there anyway), but I wanted to have the security of being able to pack the ponchos at home and not have to depend on Pierre's September inventory.

I have only one criticism of the Atmospheric Light - the stuff sack is slightly undersized for the bulk of the fabric and the poncho was actually hard to remove. However, it's not going to spend much time in the stuff sack, since one wants one's rain gear easily accessible.

Okay, this post is long enough - on to the next planning thing!

Buen Camino!

Christine aka Ceanothus in California
 

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