CykaUJ
Kenyan Heart, Russian Soul, Global Citizen
- Time of past OR future Camino
- Porto to Santiago to Muxia Feb 2016
I've posted this on my 'live on the camino' thread just now...
The trail at the 106.888 mark is flooded. I've used a sharpie on the arrow there and wrote 'flooded' with today's date, because you don't immediately see the flooding. It's about 500 or so metres down from that marker and is completely impassable. I tried to measure the depth of it with my stick and it's at least 20cm deep, with thorn bushes and swampy leaves on either side. Hopefully my marking won't wash away immediately and will save someone from having to trek down there and back. Other areas are tricky, but not impassable like this one was. With all the rain that's falling right now though, it may end up going from tricky to impassable in the next few days.
Before that, at 109.278, there is a sign in several languages that indicates a detour due to river overflow, and it appears that this sign has been there for awhile. This section is where an association has re-routed the Camino into the forest and off the secondary asphalt road, although this is not mentioned in Brierley's.
None of the cafes between Tui and Porrino were open, not even the one that's mentioned in the book in the Porrino industrial area. I'm finding it really hard to get my two stamps a day and wondering if I'm going to be refused the compostella.
The trail at the 106.888 mark is flooded. I've used a sharpie on the arrow there and wrote 'flooded' with today's date, because you don't immediately see the flooding. It's about 500 or so metres down from that marker and is completely impassable. I tried to measure the depth of it with my stick and it's at least 20cm deep, with thorn bushes and swampy leaves on either side. Hopefully my marking won't wash away immediately and will save someone from having to trek down there and back. Other areas are tricky, but not impassable like this one was. With all the rain that's falling right now though, it may end up going from tricky to impassable in the next few days.
Before that, at 109.278, there is a sign in several languages that indicates a detour due to river overflow, and it appears that this sign has been there for awhile. This section is where an association has re-routed the Camino into the forest and off the secondary asphalt road, although this is not mentioned in Brierley's.
None of the cafes between Tui and Porrino were open, not even the one that's mentioned in the book in the Porrino industrial area. I'm finding it really hard to get my two stamps a day and wondering if I'm going to be refused the compostella.