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  • Genecamino55
    Genecamino55 reacted to Grousedoctor's post in the thread Food with Like Like.
    Tapas! Tapas! Tapas! https://www.spain-holiday.com/Navarra-province/articles/best-tapas-bars-in-pamplona And my favorite foods in Galicia include pulpo, Pimientos de Padròn and sepia (cuttlefish) very similar to calamar. Outside of...
  • Genecamino55
    Genecamino55 reacted to jefferyonthecamino's post in the thread Food with Like Like.
    bean stews are common across Spain, roasted lamb is a classic, fresh asparagus in Navarra, morcilla (blood sausage) in Burgos, botillo (I'll let you google that one) in Ponferrada, any kind of seafood across Spain (but we like to believe it's...
  • Genecamino55
    Genecamino55 reacted to DeansFamily's post in the thread Food with Like Like.
    If you find yourself staying in Logrono, make sure to go out and enjoy the amazing variety of tapas available in their "tapas district". Every bar has their speciality, so try and sample what they all offer. But remember, if you are staying at...
  • Genecamino55
    Genecamino55 reacted to Peterexpatkiwi's post in the thread Food with Like Like.
    That's because you asked for suggestions on the best food. Chicken is commonly on the pilgrim menu which whilst adequate , even tasty sometimes is definitely not what I would call the 'best' food. As with nearly everywhere nowadays chicken and...
  • Genecamino55
    Genecamino55 reacted to trecile's post in the thread Food with Like Like.
    That would be pollo, with two Ls. You will usually see a chicken dish option on a menú del día or menú peregrino.
  • Genecamino55
    Genecamino55 reacted to dbier's post in the thread Food with Like Like.
    Northern Spain cuisines are not the same as Southern Spain. For example, dishes made with rice (paella, arroz con pollo) are more Southern, because rice grows in the south of Spain.
  • Genecamino55
    Genecamino55 reacted to Camino Chrissy's post in the thread Food with Like Like.
    In addition to the above tasty suggestions, I often order Chiperones (baby squid), prepared in a variety of ways...yum!
  • Genecamino55
    Genecamino55 reacted to J Willhaus's post in the thread Food with Like Like.
    The little scallops known as Zamborinas are also tasty in Galicia. I like pulpo, but not everyone does and it is kind of expensive so maybe try a bite with others. I made the mistake of ordering too much last winter for a student group and we had...
  • Genecamino55
    Genecamino55 reacted to David Tallan's post in the thread Food with Like Like.
    Be sure and try the tortilla de patatas (also known as tortilla de España). Many suggest trying the pulpo in Galicia.
  • Genecamino55
    Genecamino55 reacted to J Willhaus's post in the thread Food with Like Like.
    I like the tarta de queso. Tortilla Español is also a favorite and pimento de Padron. In the winter I like Caldo Galego.
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